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Friday Lunch

April 5 @ 11:30 am - 2:30 pm

Join us for Lunch at the Tasting Room, offered every Tuesday & Friday, from 11:30 am – 2:30 pm. Enjoy a glass of wine of your choice and a choice of four different lunch options. $25 per person.

RESERVE YOUR SPOT

  • Reservations are required at least 72 hours prior to your lunch.  Sign up at this link!
  • Time slots are 11:30am, 12:30pm, and 1:30 pm.
  • Online sign-up limited to 6 people per time slot. If you have more than 6 people in your group, please call the Tasting Room at 815-667-5211.
  • If you need to make changes to your reservation time, please contact us at least 3 days prior to your reservation. Tickets are non-refundable.

LUNCH CHOICES

  • Mushroom Panini: Sautéed Mushrooms, Gruyere Cheese, and Whole Grain Mustard on Focaccia bread; served with Soup of the Day and Tiramisu for dessert.
  • Roasted Tomatoes Panini: Roasted Tomatoes, Mozzarella Cheese, and Basil Pesto on Focaccia bread; served with Soup of the Day and Tiramisu for dessert.
  • Soppressata Panini: Soppressata, Gruyere Cheese, and Caramelized Onion on Focaccia bread; served with Soup of the Day and Tiramisu for dessert.
  • Coppa Panini:  Coppa, Chèvre Fraise cheese, and Fig Jam on Foccacia Bread; served with Soup of the Day and Tiramisu for dessert.

Details

Date:
April 5
Time:
11:30 am - 2:30 pm
Website:
https://augusthillwinery.com/event/friday-lunch-75/

Venue

AHW & ISC Tasting Room
106 Mill Street
Utica, IL 61373 United States
+ Google Map
Phone
815.667.5211
View Venue Website